Gaps Day 4- Busy kitchen day....
Okay-- so life has been a bit crazy-- and i have spent a bit too much time in the kitchen-- but this season will slow down soon....
Rachel is super fussy lately, not sure why-- but this is how I keep her "happy"-- (she is sleeping in this picture actually-- which is why the 'hood' is up).
Today just for fun-- I made butter!! yes I went and bought a gallon of RICH YELLOW MILK (cow) because our goats are REALLY slowing down and I wanted to try to make yogurt out of it-- if we can tolerate it--
**if after GAPS we can tolerate cow milk-- oh my we will HOPEFULLY be getting a cow-- playing and making things with cows milk is SOOOO much fun!!** HOPING
So I made it here in my food proecssor- I used this recipe lightly-- I did NOT culture my butter-- but I would like to-- but I was too rushed-- and didn't want to wait a few days-- I wanted to get it done today-- if I do this again-- I will follow this recipe closer- Cultured Butter.
Here is the finished product.... w/ the buttermilk for later.
(I only had a quart of cream to tart with)
Our usual stock
My Bulk Herb order arrived!!! (just like Christmas)
Freezing more banannas
This was dessert tonight--- YUMMO I altered the topping w/ some trail mix....
My friend brought me some kefir water grains!! whoo hooo-- CANNOT wait to get going on this!!
** Warning not for the faint of heart**
Rachel is super fussy lately, not sure why-- but this is how I keep her "happy"-- (she is sleeping in this picture actually-- which is why the 'hood' is up).
Today just for fun-- I made butter!! yes I went and bought a gallon of RICH YELLOW MILK (cow) because our goats are REALLY slowing down and I wanted to try to make yogurt out of it-- if we can tolerate it-- **if after GAPS we can tolerate cow milk-- oh my we will HOPEFULLY be getting a cow-- playing and making things with cows milk is SOOOO much fun!!** HOPING
So I made it here in my food proecssor- I used this recipe lightly-- I did NOT culture my butter-- but I would like to-- but I was too rushed-- and didn't want to wait a few days-- I wanted to get it done today-- if I do this again-- I will follow this recipe closer- Cultured Butter.
Here is the finished product.... w/ the buttermilk for later.(I only had a quart of cream to tart with)
Our usual stock
My Bulk Herb order arrived!!! (just like Christmas)
Freezing more banannasThis was dessert tonight--- YUMMO I altered the topping w/ some trail mix....
My friend brought me some kefir water grains!! whoo hooo-- CANNOT wait to get going on this!!
** Warning not for the faint of heart** Any guesses on what we are cooking here?????
You have to admit it looks much better COOKED!!! YUMMMMMMMM
And even better off the bone-- it tastes like pulled pork/chicken-- SOOO tender and delcious!!!
** They are rabbits we raised **
You have to admit it looks much better COOKED!!! YUMMMMMMMM
And even better off the bone-- it tastes like pulled pork/chicken-- SOOO tender and delcious!!!
** They are rabbits we raised **
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